Talks and Demonstrations
Tent 1
10:00 to 10:30 Shirley Plant, Author, “Finally…Food I Can Eat”
Topic – “Living With Food Allergies and Food Intolerances”
11:00 to 1:00 Chef Cook Off
Host: Debbie Trenholm, Savvy Company
Chef 1. Glen "Skip" Sansome - Petit Bill's Bistro
Chef 2. Roger Weldon - Ballygiblin's Restaurant and Pub
Chef 3. Kate Klenavic - The Whalesbone Catering
2:00 to 2:30 Pat Crocker, Author, “The Vegan Cook’s Bible”
Topic –Meatless message...all with HERBS of course!
Tent 2
10:30 to 11:00 Judy Henry, Herbal Practitioner and Medicine Woman
Topic – “Women’s Herbs- Puberty, Pregnancy, PMS and Menopause”
1:00 to 1:30 Kathleen Leeson, Shamanic Healer and Clinical Herbalist
Topic – “Healing 101 - What Is Healing And What Is Not”
3:00 to 3:30 Dr. Paul Newton, Owner, Body, Mind Wellness Studio
Topic – “The Three Secrets To Instant Stress Reduction”
Music in the Food Court
9:00 to 9:45 Paul Imeson Trio
1:00 to 2:00 Lucas Haneman and Elyssa Mahoney
Dance
10:00 & 1:00 Natasha Royka Group
Henna Tattoos
All Day Jessica Rousseau
Face Painting
All Day Hannah Connell
Gardener’s Poetry
2:00 to 3:00 LYPS poets in the gazebo
Labyrinth Walks
10:30 & 2:30 Beverly Chen, “The Labyrinth Journey”
Meet the Authors (at the info booth)
Shirley Plant, author: " Finally...Food I Can Eat"
Pat Crocker, author: "The Vegan Cook's Bible"
Lori Nichols-Davies, author "Cooking With Herbs & Spices" -
5,000 Years of Wisdom Confirmed by Modern Science!
Herb Walks
Wild Herb Walks
9:30 Sam Parlour
3:30 Judy Henry
Display Garden Herb Walks
11:00 Sam Parlour
2:00 Sam Parlour